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They renovated the cellar
and white cuvées
I’d be thrilled to drink a bottle any time over the coming 5-7 years
with only Clos Saint-Jacques using a higher proportion of new oak
Passopisciaro 'Franchetti' Rosso, Sicily, Italy 2020 Spirits They renovated the cellarFranchetti is the top wine produced at Passopisciaro, a Super Etnean wine of petit verdot and cesanese dAffile from volcanic rock and ash. The grapes were planted in the early 2000s after Andrea Franchetti purchased the estate. When he came to Etna, Franchetti imagined a wine that would be denser and more concentrated than the lighter bodied and colored wines of the local variety. Thus, while the nerello wines are wines of place expressing their
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